Elmar ยท 2010

Prepare, cook, wash and store: the fundamental operations linked to the kitchen environment are condensed in the radical island, each operation entrusted to a specific material that expresses its essence. They are then arranged in a harmonious but versatile unit, with no constraint implying hierarchy. A system designed for customers who care for quality and are aware of the details, who search those products that can express the values that comply with their identity.